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Monthly Archives: September 2008
Food Storage Recipes: Cookie Clay Dough
Cookie Clay Dough Serving Size: About 40 small cookies Prep Time: 5 minutes Cook Time: 10 minutes Recipe from Crystal at Everyday Food Storage Ingredients: 1/2 cup sugar 1/2 cup brown sugar, firmly packed 1/2 cup butter (1 cube) 1 … Continue reading
3 Helpful Hints for Using Our Food Storage Blog
Use these three hints to make navigating through our food storage blog a lot simpler and stay updated when we post new content. Continue reading
Case Lot Sale and Julie’s Update
Julie builds her three month supply using case lot sales. Continue reading
Posted in General, Julie's Progress
Tagged budgeting, case lot sales, sales, three month supply
22 Comments
Food Storage 101 Author at Utah State Fair
Post about the visit I had with the author of Food Storage 101, Peggy Layton at her booth at the Utah State Fair. Continue reading
Posted in Book Reviews, General
Tagged food storage, food storage 101, utah state fair
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Everyday Food Storage Blogger at Utah State Fair
Thanks to everyone who helped to support Crystal from the Everyday Food Storage blog by voting on her recipe for the Utah’s Own Down Home Cook Off competition. She was one of the top two finalists and was part of … Continue reading
Emergency Preparedness – What are you waiting for?
It is important to make sure your family is ready in case of an emergency. We have developed several tools to help you with emergency preparedness. Continue reading
Posted in 72 Hour Kits, Emergency Preparedness, Getting Started
Tagged 72 hour kit, emergency plan, Emergency Preparedness
8 Comments
