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	<title>Comments on: Food Storage Recipe:  Granola Bars</title>
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	<link>http://foodstoragemadeeasy.net/2009/01/03/food-storage-recipe-granola-bar/</link>
	<description>Ten simple babysteps to food storage success!</description>
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		<title>By: cheryl</title>
		<link>http://foodstoragemadeeasy.net/2009/01/03/food-storage-recipe-granola-bar/#comment-39767</link>
		<dc:creator>cheryl</dc:creator>
		<pubDate>Wed, 31 Aug 2011 21:38:00 +0000</pubDate>
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		<description>Made a small variation to this recipe and they turned out awesome!!  I used 3 cups of oatmeal and 1 1/2 cups of rice krispies. Also substituted coconut oil for the butter.  Made a double batch and then froze them in individual snack size zip seal bags so I can grab one easily to put in lunches for the kids and husband.  </description>
		<content:encoded><![CDATA[<p>Made a small variation to this recipe and they turned out awesome!!  I used 3 cups of oatmeal and 1 1/2 cups of rice krispies. Also substituted coconut oil for the butter.  Made a double batch and then froze them in individual snack size zip seal bags so I can grab one easily to put in lunches for the kids and husband. </p>
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		<title>By: Cheryl</title>
		<link>http://foodstoragemadeeasy.net/2009/01/03/food-storage-recipe-granola-bar/#comment-39766</link>
		<dc:creator>Cheryl</dc:creator>
		<pubDate>Wed, 31 Aug 2011 21:31:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=729#comment-39766</guid>
		<description>I made them with coconut oil as well and they were awesome!!! </description>
		<content:encoded><![CDATA[<p>I made them with coconut oil as well and they were awesome!!!</p>
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		<title>By: Cheryl</title>
		<link>http://foodstoragemadeeasy.net/2009/01/03/food-storage-recipe-granola-bar/#comment-39765</link>
		<dc:creator>Cheryl</dc:creator>
		<pubDate>Wed, 31 Aug 2011 21:30:00 +0000</pubDate>
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		<description>I used my Pampered Chef metal turner and pressed down to flatten and compact in the pan before baking as well as after it came out of the help. That seemed to help a lot.   </description>
		<content:encoded><![CDATA[<p>I used my Pampered Chef metal turner and pressed down to flatten and compact in the pan before baking as well as after it came out of the help. That seemed to help a lot.  </p>
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	<item>
		<title>By: Bwarner4310</title>
		<link>http://foodstoragemadeeasy.net/2009/01/03/food-storage-recipe-granola-bar/#comment-39098</link>
		<dc:creator>Bwarner4310</dc:creator>
		<pubDate>Tue, 21 Jun 2011 03:34:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=729#comment-39098</guid>
		<description>it will be a little sticky when putting them in to a pan. it works better if you flatten them into a cookie sheet at about 1/4 in thick. then they will be crunchy</description>
		<content:encoded><![CDATA[<p>it will be a little sticky when putting them in to a pan. it works better if you flatten them into a cookie sheet at about 1/4 in thick. then they will be crunchy</p>
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	<item>
		<title>By: Bwarner4310</title>
		<link>http://foodstoragemadeeasy.net/2009/01/03/food-storage-recipe-granola-bar/#comment-39099</link>
		<dc:creator>Bwarner4310</dc:creator>
		<pubDate>Tue, 21 Jun 2011 03:34:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=729#comment-39099</guid>
		<description>it will be a little sticky when putting them in to a pan. it works better if you flatten them into a cookie sheet at about 1/4 in thick. then they will be crunchy</description>
		<content:encoded><![CDATA[<p>it will be a little sticky when putting them in to a pan. it works better if you flatten them into a cookie sheet at about 1/4 in thick. then they will be crunchy</p>
]]></content:encoded>
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	<item>
		<title>By: Bwarner4310</title>
		<link>http://foodstoragemadeeasy.net/2009/01/03/food-storage-recipe-granola-bar/#comment-39096</link>
		<dc:creator>Bwarner4310</dc:creator>
		<pubDate>Tue, 21 Jun 2011 03:32:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=729#comment-39096</guid>
		<description>if you use a little more honey and cook them just a little longer this will fix the problem</description>
		<content:encoded><![CDATA[<p>if you use a little more honey and cook them just a little longer this will fix the problem</p>
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		<title>By: Bwarner4310</title>
		<link>http://foodstoragemadeeasy.net/2009/01/03/food-storage-recipe-granola-bar/#comment-39097</link>
		<dc:creator>Bwarner4310</dc:creator>
		<pubDate>Tue, 21 Jun 2011 03:32:00 +0000</pubDate>
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		<description>if you use a little more honey and cook them just a little longer this will fix the problem</description>
		<content:encoded><![CDATA[<p>if you use a little more honey and cook them just a little longer this will fix the problem</p>
]]></content:encoded>
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		<title>By: Jodi - Food Storage Made Easy</title>
		<link>http://foodstoragemadeeasy.net/2009/01/03/food-storage-recipe-granola-bar/#comment-38395</link>
		<dc:creator>Jodi - Food Storage Made Easy</dc:creator>
		<pubDate>Wed, 23 Mar 2011 03:56:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=729#comment-38395</guid>
		<description>I would guess they would last longer than commercially packaged granola
bars.  Maybe a few years?  Good question!</description>
		<content:encoded><![CDATA[<p>I would guess they would last longer than commercially packaged granola<br />
bars.  Maybe a few years?  Good question!</p>
]]></content:encoded>
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	<item>
		<title>By: Athena Intros</title>
		<link>http://foodstoragemadeeasy.net/2009/01/03/food-storage-recipe-granola-bar/#comment-38385</link>
		<dc:creator>Athena Intros</dc:creator>
		<pubDate>Tue, 22 Mar 2011 06:37:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=729#comment-38385</guid>
		<description>if you put these in a food sealer bag how long would these last do you think? 
... Not sure why I&#039;m asking since they would be gone as soon as the kids see them. :)</description>
		<content:encoded><![CDATA[<p>if you put these in a food sealer bag how long would these last do you think?<br />
&#8230; Not sure why I&#8217;m asking since they would be gone as soon as the kids see them. <img src='http://foodstoragemadeeasy.net/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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	<item>
		<title>By: Laura Roberts</title>
		<link>http://foodstoragemadeeasy.net/2009/01/03/food-storage-recipe-granola-bar/#comment-38090</link>
		<dc:creator>Laura Roberts</dc:creator>
		<pubDate>Thu, 24 Feb 2011 17:35:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=729#comment-38090</guid>
		<description>I just made these today. I added craisins and sliced almonds along with the mini chocolate chips. My 2 year old has never been crazy about granola. She helped me make them and then she had to be the first to taste it. She went nuts over them. Definitely a staple that is being added at our house!</description>
		<content:encoded><![CDATA[<p>I just made these today. I added craisins and sliced almonds along with the mini chocolate chips. My 2 year old has never been crazy about granola. She helped me make them and then she had to be the first to taste it. She went nuts over them. Definitely a staple that is being added at our house!</p>
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