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	<title>Comments on: Beyond the BabySteps:  Fruits and Vegetables:  Sprouting</title>
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	<link>http://foodstoragemadeeasy.net/2009/08/14/beyond-the-babysteps-fruits-and-vegetables-sprouting/</link>
	<description>Ten simple babysteps to food storage success!</description>
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		<title>By: Dianaharty</title>
		<link>http://foodstoragemadeeasy.net/2009/08/14/beyond-the-babysteps-fruits-and-vegetables-sprouting/#comment-41321</link>
		<dc:creator>Dianaharty</dc:creator>
		<pubDate>Fri, 20 Apr 2012 14:42:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=1827#comment-41321</guid>
		<description>There are also people on the net who say not to eat celery, apricot or apple seeds, and alfalfa beans or their sprouts because they contain a compound which has, as part of its composition, arsenic.  It&#039;s a proven fact, however, that the compound is not only completely safe, but actively fights cancer and inflammation, but it&#039;s discouraged in the US because of its non-patent-ability as a cancer treatment, because it occurs naturally and is not replicated in a lab.  Read a little more before telling people that eating vegetables and vegetable sprouts will make them sick.</description>
		<content:encoded><![CDATA[<p>There are also people on the net who say not to eat celery, apricot or apple seeds, and alfalfa beans or their sprouts because they contain a compound which has, as part of its composition, arsenic.  It&#8217;s a proven fact, however, that the compound is not only completely safe, but actively fights cancer and inflammation, but it&#8217;s discouraged in the US because of its non-patent-ability as a cancer treatment, because it occurs naturally and is not replicated in a lab.  Read a little more before telling people that eating vegetables and vegetable sprouts will make them sick.</p>
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		<title>By: Kelley in NC</title>
		<link>http://foodstoragemadeeasy.net/2009/08/14/beyond-the-babysteps-fruits-and-vegetables-sprouting/#comment-41320</link>
		<dc:creator>Kelley in NC</dc:creator>
		<pubDate>Fri, 20 Apr 2012 12:10:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=1827#comment-41320</guid>
		<description>I had heard that you should not ingest sprouted kidney beans and this is what I have found on the net:

&quot;Soy and kidney bean sprouts are toxic and should be avoided. Sprouted lentils, black eyed beans, partridge peas, peanuts and vetch retain phytates which cause poor digestion and gas

Alfalfa sprouts are mildly toxic - do not eat them every day, and avoid them if you are a cancer patient, have a weak immune system or suffer from inflammation&quot;</description>
		<content:encoded><![CDATA[<p>I had heard that you should not ingest sprouted kidney beans and this is what I have found on the net:</p>
<p>&#8220;Soy and kidney bean sprouts are toxic and should be avoided. Sprouted lentils, black eyed beans, partridge peas, peanuts and vetch retain phytates which cause poor digestion and gas</p>
<p>Alfalfa sprouts are mildly toxic &#8211; do not eat them every day, and avoid them if you are a cancer patient, have a weak immune system or suffer from inflammation&#8221;</p>
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		<title>By: Jodi - Food Storage Made Easy</title>
		<link>http://foodstoragemadeeasy.net/2009/08/14/beyond-the-babysteps-fruits-and-vegetables-sprouting/#comment-39777</link>
		<dc:creator>Jodi - Food Storage Made Easy</dc:creator>
		<pubDate>Sat, 03 Sep 2011 15:20:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=1827#comment-39777</guid>
		<description>There are sprouting kits you can buy that are plastic containers with holes in them.  This allows you to keep the seeds moist without them sitting in water.</description>
		<content:encoded><![CDATA[<p>There are sprouting kits you can buy that are plastic containers with holes in them.  This allows you to keep the seeds moist without them sitting in water.</p>
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	<item>
		<title>By: Dianaharty</title>
		<link>http://foodstoragemadeeasy.net/2009/08/14/beyond-the-babysteps-fruits-and-vegetables-sprouting/#comment-39775</link>
		<dc:creator>Dianaharty</dc:creator>
		<pubDate>Sat, 03 Sep 2011 04:07:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=1827#comment-39775</guid>
		<description>What do you use as a &quot;sprouting container&quot;?  I sprouted carrot seeds in a plastic bag with a wet paper towel, is that what you mean?</description>
		<content:encoded><![CDATA[<p>What do you use as a &#8220;sprouting container&#8221;?  I sprouted carrot seeds in a plastic bag with a wet paper towel, is that what you mean?</p>
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		<title>By: rollayesenia</title>
		<link>http://foodstoragemadeeasy.net/2009/08/14/beyond-the-babysteps-fruits-and-vegetables-sprouting/#comment-20685</link>
		<dc:creator>rollayesenia</dc:creator>
		<pubDate>Sat, 12 Dec 2009 02:36:36 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=1827#comment-20685</guid>
		<description>Hey Cathy, my friend recommended this site and I&#039;m looking for a recipe to make sprouted wheat bread, like the Ezekiel brand.  Would you be willing to share the recipe? I&#039;m committed to eating healthier foods and looking for homemade alternatives, (save a little bit of money).  Thanks.  Yesenia</description>
		<content:encoded><![CDATA[<p>Hey Cathy, my friend recommended this site and I&#39;m looking for a recipe to make sprouted wheat bread, like the Ezekiel brand.  Would you be willing to share the recipe? I&#39;m committed to eating healthier foods and looking for homemade alternatives, (save a little bit of money).  Thanks.  Yesenia</p>
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		<title>By: Anonymous</title>
		<link>http://foodstoragemadeeasy.net/2009/08/14/beyond-the-babysteps-fruits-and-vegetables-sprouting/#comment-26494</link>
		<dc:creator>Anonymous</dc:creator>
		<pubDate>Fri, 11 Dec 2009 21:36:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=1827#comment-26494</guid>
		<description>Hey Cathy, my friend recommended this site and I&#039;m looking for a recipe to make sprouted wheat bread, like the Ezekiel brand.  Would you be willing to share the recipe? I&#039;m committed to eating healthier foods and looking for homemade alternatives, (save a little bit of money).  Thanks.  Yesenia</description>
		<content:encoded><![CDATA[<p>Hey Cathy, my friend recommended this site and I&#8217;m looking for a recipe to make sprouted wheat bread, like the Ezekiel brand.  Would you be willing to share the recipe? I&#8217;m committed to eating healthier foods and looking for homemade alternatives, (save a little bit of money).  Thanks.  Yesenia</p>
]]></content:encoded>
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	<item>
		<title>By: rollayesenia</title>
		<link>http://foodstoragemadeeasy.net/2009/08/14/beyond-the-babysteps-fruits-and-vegetables-sprouting/#comment-20684</link>
		<dc:creator>rollayesenia</dc:creator>
		<pubDate>Fri, 11 Dec 2009 19:36:36 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=1827#comment-20684</guid>
		<description>Hey Cathy, my friend recommended this site and I&#039;m looking for a recipe to make sprouted wheat bread, like the Ezekiel brand.  Would you be willing to share the recipe? I&#039;m committed to eating healthier foods and looking for homemade alternatives, (save a little bit of money).  Thanks.  Yesenia</description>
		<content:encoded><![CDATA[<p>Hey Cathy, my friend recommended this site and I&#39;m looking for a recipe to make sprouted wheat bread, like the Ezekiel brand.  Would you be willing to share the recipe? I&#39;m committed to eating healthier foods and looking for homemade alternatives, (save a little bit of money).  Thanks.  Yesenia</p>
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		<title>By: Jodi - Food Storage Made Easy</title>
		<link>http://foodstoragemadeeasy.net/2009/08/14/beyond-the-babysteps-fruits-and-vegetables-sprouting/#comment-15414</link>
		<dc:creator>Jodi - Food Storage Made Easy</dc:creator>
		<pubDate>Tue, 25 Aug 2009 05:28:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=1827#comment-15414</guid>
		<description>If you look at the comment from Cathy you can see that she uses wheat sprouts for homemade bread.  I have never tried it but I&#039;m assuming you would sprout them but not let them get very long and then just stir them into your bread near the end of mixing.  Let us know if you you try it!</description>
		<content:encoded><![CDATA[<p>If you look at the comment from Cathy you can see that she uses wheat sprouts for homemade bread.  I have never tried it but I&#8217;m assuming you would sprout them but not let them get very long and then just stir them into your bread near the end of mixing.  Let us know if you you try it!</p>
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	<item>
		<title>By: Jodi - Food Storage Made Easy</title>
		<link>http://foodstoragemadeeasy.net/2009/08/14/beyond-the-babysteps-fruits-and-vegetables-sprouting/#comment-20682</link>
		<dc:creator>Jodi - Food Storage Made Easy</dc:creator>
		<pubDate>Tue, 25 Aug 2009 03:28:41 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=1827#comment-20682</guid>
		<description>If you look at the comment from Cathy you can see that she uses wheat sprouts for homemade bread.  I have never tried it but I&#039;m assuming you would sprout them but not let them get very long and then just stir them into your bread near the end of mixing.  Let us know if you you try it!</description>
		<content:encoded><![CDATA[<p>If you look at the comment from Cathy you can see that she uses wheat sprouts for homemade bread.  I have never tried it but I&#39;m assuming you would sprout them but not let them get very long and then just stir them into your bread near the end of mixing.  Let us know if you you try it!</p>
]]></content:encoded>
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		<title>By: Cathy Hammond Warner</title>
		<link>http://foodstoragemadeeasy.net/2009/08/14/beyond-the-babysteps-fruits-and-vegetables-sprouting/#comment-15411</link>
		<dc:creator>Cathy Hammond Warner</dc:creator>
		<pubDate>Tue, 25 Aug 2009 03:20:00 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=1827#comment-15411</guid>
		<description>This is great info! I sprout wheat grains to make sprouted wheat bread.  It&#039;s really easy and the bread tastes great!  I haven&#039;t tried any other grains yet, but I would like to try sprouting barley to make malt powder.  </description>
		<content:encoded><![CDATA[<p>This is great info! I sprout wheat grains to make sprouted wheat bread.  It&#8217;s really easy and the bread tastes great!  I haven&#8217;t tried any other grains yet, but I would like to try sprouting barley to make malt powder.  </p>
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