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	<title>Comments on: Beyond the BabySteps:  Fruits and Vegetables:  Sprouting</title>
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	<link>http://foodstoragemadeeasy.net/2009/08/14/beyond-the-babysteps-fruits-and-vegetables-sprouting/</link>
	<description>Ten simple babysteps to food storage success!</description>
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		<title>By: rollayesenia</title>
		<link>http://foodstoragemadeeasy.net/2009/08/14/beyond-the-babysteps-fruits-and-vegetables-sprouting/comment-page-1/#comment-13466</link>
		<dc:creator>rollayesenia</dc:creator>
		<pubDate>Fri, 11 Dec 2009 19:36:36 +0000</pubDate>
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		<description>Hey Cathy, my friend recommended this site and I&#039;m looking for a recipe to make sprouted wheat bread, like the Ezekiel brand.  Would you be willing to share the recipe? I&#039;m committed to eating healthier foods and looking for homemade alternatives, (save a little bit of money).  Thanks.  Yesenia</description>
		<content:encoded><![CDATA[<p>Hey Cathy, my friend recommended this site and I&#39;m looking for a recipe to make sprouted wheat bread, like the Ezekiel brand.  Would you be willing to share the recipe? I&#39;m committed to eating healthier foods and looking for homemade alternatives, (save a little bit of money).  Thanks.  Yesenia</p>
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		<title>By: Jodi - Food Storage Made Easy</title>
		<link>http://foodstoragemadeeasy.net/2009/08/14/beyond-the-babysteps-fruits-and-vegetables-sprouting/comment-page-1/#comment-12260</link>
		<dc:creator>Jodi - Food Storage Made Easy</dc:creator>
		<pubDate>Tue, 25 Aug 2009 03:28:41 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=1827#comment-12260</guid>
		<description>If you look at the comment from Cathy you can see that she uses wheat sprouts for homemade bread.  I have never tried it but I&#039;m assuming you would sprout them but not let them get very long and then just stir them into your bread near the end of mixing.  Let us know if you you try it!</description>
		<content:encoded><![CDATA[<p>If you look at the comment from Cathy you can see that she uses wheat sprouts for homemade bread.  I have never tried it but I&#39;m assuming you would sprout them but not let them get very long and then just stir them into your bread near the end of mixing.  Let us know if you you try it!</p>
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		<title>By: Cathy Hammond Warner</title>
		<link>http://foodstoragemadeeasy.net/2009/08/14/beyond-the-babysteps-fruits-and-vegetables-sprouting/comment-page-1/#comment-12261</link>
		<dc:creator>Cathy Hammond Warner</dc:creator>
		<pubDate>Tue, 25 Aug 2009 01:20:23 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=1827#comment-12261</guid>
		<description>This is great info! I sprout wheat grains to make sprouted wheat bread.  It&#039;s really easy and the bread tastes great!  I haven&#039;t tried any other grains yet, but I would like to try sprouting barley to make malt powder.</description>
		<content:encoded><![CDATA[<p>This is great info! I sprout wheat grains to make sprouted wheat bread.  It&#39;s really easy and the bread tastes great!  I haven&#39;t tried any other grains yet, but I would like to try sprouting barley to make malt powder.</p>
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		<title>By: mom27kidz</title>
		<link>http://foodstoragemadeeasy.net/2009/08/14/beyond-the-babysteps-fruits-and-vegetables-sprouting/comment-page-1/#comment-12259</link>
		<dc:creator>mom27kidz</dc:creator>
		<pubDate>Mon, 24 Aug 2009 01:55:42 +0000</pubDate>
		<guid isPermaLink="false">http://foodstoragemadeeasy.net/?p=1827#comment-12259</guid>
		<description>Have you ever used your sprouts in homemade bread?  I am wondering how to do it.  My DH spends a ton of money on bread made from sprouts and I know I could save money making it myself.  Any ideas?</description>
		<content:encoded><![CDATA[<p>Have you ever used your sprouts in homemade bread?  I am wondering how to do it.  My DH spends a ton of money on bread made from sprouts and I know I could save money making it myself.  Any ideas?</p>
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