Posted on November 30th, 2009 by Jodi and Julie
SALE ITEM: Food Storage Made Easy eBook Binders
For 2 DAYS ONLY (until 12:00 midnight MST Tuesday night) you can purchase one of our Binder eBooks at a $5 discount! If you don’t like waiting for your next BabySteps Checklist to come out, now is your chance to grab the entire set plus all [...]
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Posted on November 28th, 2009 by Julie - Food Storage Made Easy
If any of you have ever lived in one state, or country, then moved to another where your favorite restaurants, or foods were no longer you’ll understand this post… (For example: anyone leave Utah and miss Cafe Rio?)
Growing up as a kid in Canada I always ate “Habitant Pea Soup”. It was warm and delicious [...]
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Posted on November 27th, 2009 by Jodi and Julie
In BabyStep 6: Legumes we give you a list of possible legumes to store with a recommended amount of each one. One of the things we decided early on in our food storage adventures was that we would only store foods that we knew how to cook with and that our family would [...]
Filed under: Beyond the Babysteps, Legumes | View Comments
Posted on November 24th, 2009 by Jodi -- Food Storage Made Easy
It’s beginning to look a lot like CHRISTMAS around here! Winter time always makes me want to pull out all of my delicious soup recipes. Since a lot of good soups are made out of all shelf stable foods, we wanted to share a few with you this week. This is a [...]
Filed under: Bean Recipes, Legumes, Recipes | View Comments
Posted on November 20th, 2009 by Julie - Food Storage Made Easy
We had almost 600 people enter to win the free WonderMill. We took the list and assigned each person a number in a file then and used a random generator to pick the winner.
REMEMBER: If you didn’t win, you can still get your WonderMill at the lowest price, with free shipping and a $30 [...]
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Posted on November 18th, 2009 by Jodi and Julie
One of the main reasons we kept procrastinating on starting our food storage was because we had no idea how we would actually use it once we had it. Both of us had watched several family members build large collections of food that were never touched. Some people think that it is ok [...]
Filed under: General, Grains, Wheat | View Comments
Posted on November 16th, 2009 by Jodi and Julie
We finally downloaded the pictures we took from our Studio 5 television appearance and we just had to share with you since we had so much fun there. We were so excited about having the chance to talk about food storage and how easy it is to get started!
After this television appearance, one of [...]
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Posted on November 15th, 2009 by Jodi -- Food Storage Made Easy
If you are anything like me, you probably don’t remember to get your rolls ready 4 hours in advance for proper rising. Or you may get home from work at 5 and need a quick side dish to go with your dinner. Well I have found that simple homemade biscuits are just fabulous [...]
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Posted on November 12th, 2009 by Jodi and Julie
In BabyStep 9: Comfort Foods we list spare condiments as one of the items to store. As we have explored the reasons why people do food storage we found that everyday emergencies were the ones that seem to occur the most. Condiments are definitely something to store to prevent an “emergency”. Have [...]
Filed under: Comfort Foods | View Comments