Comments on: Alternatives to Wheat for Food Storage

By: Jodi - Food Storage Made Easy

Jodi - Food Storage Made Easy — Mon, 07 Dec 2009 21:21:00 +0000

You can use any beans!

By: Jodi - Food Storage Made Easy

Jodi - Food Storage Made Easy — Tue, 01 Dec 2009 15:34:51 +0000

Yes you can make it from any bean. The flavors will vary slightly but it will work. We tend to use whatever color of bean matches the food we are making.

By: Mercedes Riley

Mercedes Riley — Tue, 24 Nov 2009 05:46:53 +0000

does the bean flour have to be made of white or navy beans? what i mean is can i make flour from black beans, etc…?

By: couponshopper

couponshopper — Mon, 09 Nov 2009 11:40:59 +0000

I don't need a GF diet but I just purchased nine 15 lb bags of Bastmati Rice at Sam's Club. I put them in six gallon buckets with 1500 or 2000 cc of O2 absorpers and a gamma seal. The rice needs to be soaked first but it smells like corn and comes out long and seperate. It's around .70/lb so more expensive than the other rice.

By: michelle

michelle — Thu, 05 Nov 2009 18:22:06 +0000

You must be reading my mind. This year I found out that I'm Celiac and I've been working on gluten-free food storage solutions. I'll let you know what I come up with.