Food Storage Blackberry Pie

Recipes, Shelf Stable Recipes
My husband is pretty much obsessed with blackberries. If I ever make a recipe that has blackberries in it he goes crazy for it. Well of course, being me, I always have to try to turn everything shelf stable so I can see if we could still have that recipe in a powerless situation. Tonight's Easter Dinner blackberry pie was no exception ... and I have to say the results were great! Food Storage Blackberry Pie Pie Crust 2 cups flour 1 tsp. salt 3/4 cups butter flavored shortening 1 T. egg powder 3/4 cups cold water Combine flour and salt. Cut in the shortening until the mixture is crumbly. Combine the egg powder and water. Add to the flour mix and stir until dough is formed. This makes a…
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