Shelf Stable Recipes: Peanut Butter Bread

Recipes, Shelf Stable Recipes
Submitted by: Nicole S PEANUT BUTTER BREAD Ingredients: 2 1/2 c flour 3 tsp baking powder 1/2 tsp salt 2/3 c sugar 1/3 c instant nonfat dry milk 1 egg beaten ( or 2 Tbsp whole egg powder add 3Tbsp of water to mixture) 1 Tbsp grated orange rind (or 1 tsp orange flavoring) 3/4 c water 1/2c peanut butter (or 1/4 c peanut butter powder and 1/4 c water) Directions: Mix flour baking powder salt sugar dry milk and peanut butter into a bowl. Add the orange rind, then in a separate bowl combine the egg and water then add to the flour mixture. Stir until just mixed. pour into a greased 9x5x3 loaf pan bake in a moderate oven at 350 degrees for 50 to 60 minutes remove…
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