Jodi talks about adding meats to your food storage and shares a delicious family recipe she tried using freeze-dried ground beef.
Shelf Stable Recipes: Mac and Cheese
Check out Jodi’s St. Patrick’s Day Mac and Cheese, recipe submitted by one of our great readers for our Shelf Stable Saturday project.
My Grandma Shirley’s Food Storage is AWESOME!
Tons of pictures showing all of my Grandma’s emergency preparations and food storage. She is such an inspiration to us!
Food Storage Book Review: Cooking with Food Storage Made Easy
Jodi’s review on Cooking with Food Storage Made Easy. Find out why it has become one of her FAVORITE food storage books.
How to Pressure Can Chicken
Don’t be intimidated by pressure canning meats! It’s actually really easy. You can save so much time and money if you learn this great skill.
Shelf Stable Recipes: Chicken Tortellini Soup
The 1st recipe in our Shelf Stable Recipes series that we’ll be posting every Saturday for TWO YEARS! A yummy soup made with all pantry ingredients.