This is a guest post by Jamie over at HiStakes-Spelt.com. Jamie is an expert at all things wheat and spelt so we asked her to give you a quick run-down of some of the nutritional benefits of whole wheat and talk about her company a little more in depth. Let’s Talk About Wheat! Hi. We […]
whole wheat bread
Whole Wheat Bread – From Start to Finish
Types of wheat Spring or winter: Winter red wheat tends to hava slightly higher protein and is a bit harder than content than spring. Winter red is better for baking bread. There is not a significant difference in hard or soft white wheat. Hard or soft: Hard wheat varieties have higher gluten (protein) and are […]
Hi there! I’m Jodi. I created Food Storage Made Easy to help make food storage and emergency preparedness feel simpler and more doable. This site is home to the tips, recipes, checklists, and resources I’ve created and shared over the years.