As we mentioned in our giveaway post last week the weather has been beyond awful in Utah for the past few weeks. We posted the giveaway to celebrate the sunny day, and then it got smoggy again right after. Boo! However, this weekend it was GORGEOUS and we took advantage.
Saturday I pulled out my Sun Oven and made this Chocolate Swirled Banana Bread recipe from Our Best Bites (you might have heard us mention them before, lol) Julie thought I should make quinoa instead …. Well my oven did not even get up to 200 degrees, my bread did not cook at all, and I had to bring it inside to finish it in the oven. I was so sad since we have been told by numerous people that the Sun Oven should work in the winter as long as it is a sunny day.
I knew I had been hauling my Sun Oven around while I moved, and in and out of the car for expos, so I wondered it it could possibly be dirty and not reflecting very well. I also had it up on my deck whereas I used to always cook down on the patio below. So Sunday I decided to try again after I cleaned all the solar panels and the glass door and moved it down to my backyard patio. This time, IT WORKED! Here is video proof 🙂
Sun Oven February Special
We were so excited when right in the middle of our giveaway week Sun Oven announced their February special. With every Sun Oven purchased through our Food Storage Made Easy Store you can get a FREE Dehydrating Rack Kit AND a FREE Turkey Roasting Rack. All you have to do is check the boxes for those accessories and they will be included with your Sun Oven for FREE with no additional shipping charge. This is $50 worth of accessories you get for free.
Sun Oven Giveaway Winner
We absolutely LOVED doing this giveaway all week. We had over 1000 people enter by sharing their 2013 food storage goals on our Facebook page, our blog post, or by sharing the giveaway with their friends. It has been so much fun to read what everyone has planned for the year and it gives us lots of ideas of ways we can help through our blog. And now …. the winner is:
Her goal is to learn to can meats!
Congratulations Tracy, we will email or message you to get your address and get out your Sun Oven asap! We know you will LOVE IT 🙂
-Jodi Weiss Schroeder