Over the last 8 years of running this blog we have learned that there is so much more to the world of being prepared than just having a food storage. That is a GREAT place to start but it feels even better to develop skills and acquire tools to become more self-reliant and less dependent […]
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Vegetarian White Bean Soup
Are you looking to eat a little healthier this year? I’ve recently switched to a vegetarian diet for a number of reasons so I’ve been on the hunt for new and delicious recipes. Lots of white bean soup recipes call for ham or ham bone and most are cream-based so not very good for the […]
How to make bread
Making bread is a skill that you may choose to incorporate into your daily life, or you may just save it for a rainy day. In last month’s newsletter we sent an article all about wheat, wheat grinders, and included a whole bunch of recipes. Wheat is the most popular item in food storage plans […]
Light The World!
We hope you all had a fantastic Thanksgiving and got to enjoy some time with family and friends. We spent the day together and enjoyed great food and felt grateful for so many things. With Thanksgiving over we’re in full swing of the Christmas spirit over here. We usually don’t blog a lot in December […]
Spaghetti Squash – 2 ways to cook it and a recipe
I think it’s safe to say gardening season is over here but I am still enjoying the spaghetti squash I grew this year. I consider myself a beginner gardener but I’m proud of what I’ve grown so far. My kids join in and I love teaching them some good self-reliance skills. So I completely over […]
FREE.. WHAT TO DO WITH WHEAT HANDOUT
Do you have wheat in your food storage? Do you know how to use it? If aren’t signed up for our free email checklists you MISSED OUT. We sent this handout today to all subscribers. If you missed it and you are signed up make sure you check your spam and add us to your […]
Hi there! I’m Jodi. I share my preparedness adventures via the blog and social media so you can see what I’m working on day to day.