BabySteps

Beyond the BabySteps: Comfort Foods: Yummy Recipes!

For our Summer Crash Course we have been revamping all of the BabyStep pages and last week we updated the Step 9: Comfort Foods page. On that page we give a great list of ideas for comfort foods but we wanted to give you this bonus handout of fun recipes you can make all with […]

Basics of Sprouting

Sprouting can fall under several of our BabySteps since you can sprout many grains, legumes, and other foods. However, the biggest benefit of sprouts is that they can act as a fresh “vegetable” in your diet so we are covering it under the Fruits and Vegetables step. If this feels overwhelming to you, don’t worry, […]

BabySteps 8, 9, and 10 (revised)

In order to get your ready for the Seven Day Challenge, we are going through revising and cleaning up all our BabySteps. We created the BabySteps to break down the vast amount of information in the “food storage world” when we first got started last summer. From the BabySteps, we developed the BabySteps Checklists as […]

Food Storage Recipes: "Lemon Bars with a Twist"

Ever since I was a little girl my mom would make me these bars on or around my birthday. I LOVE them. They don’t even really have a name other then my “Birthday Bars”. They are kind of like a lemon bar but the filling is made with brown sugar instead of lemon, like a […]

All About Powdered Eggs

Have you ever tried using Powdered Eggs in your recipes? Well we have and we were surprised! They actually taste good. Our favorite thing about powdered eggs is to ALWAYS have eggs on hand. No more running over to your neighbors house in a panic when you’re half way through a recipe and realize you […]

How to Cook Rice (without a Rice Cooker)

The other day Jodi and I were talking and she mentioned she didn’t now how to cook rice without a rice cooker. It reminded me of when I was back in college. I sat next to this girl and somehow we got talking about rice. I confessed EVERY TIME I ever made rice it was […]