BabySteps

Food Storage Substitutions

Fall is in the air. It’s getting colder. You know what that means… It’s time to BAKE. Have you seen this on the internet? I love it because it’s true. Who doesn’t love baking, and especially baking with pumpkin this time of year. Anyways, don’t you hate it when you feel like a treat… but […]

All About Powdered Butter

Learn more about powdered butter and whether or not it will make sense for you to add it to your food storage plans.

Freeze-Dried Foods versus Dehydrated Foods

Explore the difference between dehydrated foods and freeze-dried foods and an in depth look at the freeze-drying process as well as pros and cons of freeze-dried foods.

Let’s Talk About Legumes

Legumes cover so many categories of foods, but the main ones useful for food storage are dried beans, split peas, lentils, and alfalfa seeds.

All About Rice

In BabyStep 5: Grains we give you a long list of grains which can/should be part of your food storage. We really have focused a lot on wheat as it is one of the most versatile grains and is really a staple of any “food storage diet”. However, today we want to go over some […]

What can you do with YOUR food storage?

One of the biggest issues people have with their food storage is the concept of knowing WHAT they are going to cook using the food storage foods they have. If you don’t have accompanying ingredients, it’s hard to make real foods that your family will actually want to eat. One of the first food storage […]