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Food Storage Made Easy

I help busy families learn how to prepare for life's emergencies, big or small

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From Storage to Stovetop: Instant Refried Beans

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In today’s installment of From Storage to Stovetop we are going to show you Instant Refried Beans and how they help us make quick and easy meals. This is such an easy product to use and we love that it has a VERY clean label. Instead of a bunch of oil and preservatives in a […]

From Storage to Stovetop: Tomato Powder

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In today’s installment of From Storage to Stovetop we are featuring one of our absolute FAVORITE food storage ingredients … Tomato Powder and showing you exactly how WE use it in our kitchens. This product is probably one of our top pantry items of all time. We believe it’s a staple that EVERYONE should have […]

From Storage to Stovetop: Freeze Dried Kale and Spinach

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In this installment of From Storage to Stovetop we are featuring Freeze-Dried Spinach and Freeze-Dried Kale and showing you exactly how WE use them in our kitchens. We especially love them for green smoothies, but there are a ton of other ways you can get your greens on using these two products. Since the leafy […]

Prepper Bundle Sneak Preview

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You may remember the Back to Basics Bundle we shared with you back in September.  It was full of resources on self reliant living covering everything from gardening and essential oils to food storage and home organization. Well the same organizers of that bundle have now compiled a specific PREPPER BUNDLE with over 30 food […]

From Storage to Stovetop: WHEAT

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Wheat is a huge staple in most people’s food storage but it’s not something that most people know how to cook with in their everyday cooking. We decided we didn’t want to store things that we weren’t comfortable with using so we went on a little journey to learn how to cook with wheat. This […]

Banana Split Energy Balls (Raw/Vegan/Deliciousness)

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You may have seen in a few recipe posts, that I’ve been working towards eating a more raw vegan diet lately. It’s a work in progress and I succeed about 85% of the time I’d say 🙂 I definitely try to minimize animal products and keep the rest of my diet consisting of whole foods […]

From Storage to Stovetop: Freeze-Dried Chicken

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Today we are featuring Freeze-Dried Chicken (in two varieties) and showing you exactly how WE use them in our kitchens. Being able to avoid thawing, chopping, and cooking chicken is the difference in being able to get dinner on the table in less than 20 minutes versus getting desperate and having to hit a fast […]

Zesty Wheat Berry Black Bean Chili

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I’ve been transitioning to a vegetarian diet over the past few months and have discovered that most food storage recipes are fabulous for this new way of eating. I love that I can try new recipes and know that they fit in with the way I want to eat right now, as well as are […]

From Storage to Stovetop: Freeze-Dried Bell Peppers

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In this installment of From Food Storage to Stovetop Jodi shares about how she likes to use Freeze-Dried Green Bell Peppers and how they have helped her enjoy eating vegetables more. Freeze dried bell peppers a long shelf life and are so easy to use. We love that you don’t have to buy a whole […]