Involving your kids can really make food storage fun. Check out how we made the multi-grain waffles into a family affair.
Barley Recipes
Ezekiel Bread – Julie’s Long Overdue Promise
Learn about the fabulous history behind the super-healthy Ezekiel bread and see Julie’s adventures in trying her first batch.
Recipe: Chicken Barley Chili
Chicken Barley Chili Serving Size: 10 (1 cup) servings Prep Time: 10 minutes Cook Time: 30 minutes Ingredients: 1 (14.5 oz) can Italian diced tomatoes (I used home canned) 1 (16 oz) jar/can Salsa or tomato sauce (use salsa for spicier version) 1 (14.5 oz) chicken broth 1 cup Quaker Quick Barley 3 cups water […]
Food Storage Recipes: Multi-Grain Pancakes
Thanks to our cousin Emily for submitting this recipe to us. Multi-Grain Flour—grind the following: 1 part barley 1 part corn (popcorn is great!) 1 part rice (I used brown) 3 parts wheat (I used hard white) Multi-Grain Pancakes In a medium bowl, combine: 1/2 C multi-grain flour mixture 1/2 C white flour 1 T […]
Hi there! I’m Jodi. I share my preparedness adventures via the blog and social media so you can see what I’m working on day to day.