Involving your kids can really make food storage fun. Check out how we made the multi-grain waffles into a family affair.

Filed under: Barley Recipes, Extreme Makeover, Grains, Healthy Food Storage, Long Term Food Storage, Powdered Milk Recipes, Recipes, Rice Recipes, Wheat Recipes | View Comments

Learn about the fabulous history behind the super-healthy Ezekiel bread and see Julie’s adventures in trying her first batch.

Filed under: Barley Recipes, Bean Recipes, Grains, Legumes, Lentil Recipes, Recipes, Wheat Recipes | View Comments

Chicken Barley Chili
Serving Size: 10 (1 cup) servings
Prep Time: 10 minutes
Cook Time: 30 minutes
Ingredients:

1 (14.5 oz) can Italian diced tomatoes (I used home canned)
1 (16 oz) jar/can Salsa or tomato sauce (use salsa for spicier version)
1 (14.5 oz) chicken broth
1 cup Quaker Quick Barley
3 cups water
1 T. chili powder
1 tsp. cumin
1 (15 oz) can black [...]

Filed under: Barley Recipes, Bean Recipes, Recipes | View Comments

Thanks to Emily for submitting this recipe to us.
Multi-Grain Flour–grind the following:
1 part barley
1 part corn (popcorn is great!)
1 part rice (I used brown)
3 parts wheat (I used hard white)
Multi-Grain Pancakes
In a medium bowl, combine:
1/2 C multi-grain flour mixture
1/2 C white flour
1 T sugar
2 t baking powder
1/4 t salt
In a small bowl, combine:
1 egg, beaten
1 [...]

Filed under: Barley Recipes, Grains, Recipes, Wheat Recipes | View Comments