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All About Oxygen Absorbers

When it comes to packaging foods for VERY long periods of time we’ve had some, but admittedly not THAT much experience. We’ve only been working on our food storage for 4 years. Since it’s only been 4 years, a lot of foods we store wouldn’t or couldn’t have gone bad by now anyways. We also […]

Book Review: Bread in a Bag

Jodi’s review of “Bread in a Bag” by Pam Emick. Find out what’s so great about this new and creative way to store bread 🙂

JOIN US for a FREE Powerless Cooking Event

We are excited to be hosting a FREE powerless cooking event in Draper, UT! This event will be a combination of class instruction and individual q&a at booths. Come and learn more about all the great options available to you!

CREAMY POTATO SOUP (Food Storage and Fat-Free Style)

See how Julie turned a family favorite recipe into a fat-free meal using lots of items from her food storage. Healthy, delicious, and good for rotation!

Basic CPR and First Aid Tips

Some basics on CPR and first aid that I learned in a local church class. It’s a great starting point!

Food Storage and Allergies – Let’s give this a try

One of the most common questions we get asked is how to adjust your food storage for particular dietary limitations or allergies. We’ve struggled with how to address this topic, but here is a start!

Food Storage Blackberry Pie

This blackberry pie can be made with ALL shelf stable ingredients and it is still DIVINE. If you ever have an emergency without power, talk about a great comfort food!